Best pizza stone UK
Which is the best pizza stone in 2024?
VIEW OFFERBest of 2024: Find the right pizza stone in the UK
The best pizza stone makes cooking delicious homemade pizza easier than ever. This affordable cooking accessory mimics the cooking environment of a pizza oven, resulting in mouth-watering homemade pizza that can rival anything from a takeaway. However, not all pizza stones are made equal. There are many products that are poorly made and dont provide the same benefits, so its important to know what you need to find the best pizza stones possible. Check out the handy buying guide below for all the info you need!
The 10 best pizza stones in the UK (December 2024)
The bestseller list compares pizza stones from multiple brands
- Safety: Made from food-grade stoneware, free from harmful substances.
- Durability: Withstands up to 800°C without disruption.
- Quality: Achieve pizzeria quality pizzas at home any time.
- Presentation: Packaged in an elegant gift box, perfect for pizza enthusiasts.
- Versatility: Suitable for baking bread, cookies, buns, and more.
- Performance: Retains heat efficiently, reaching temperatures up to 600°C.
- Ease: Chrome handles for easy serving from oven to table.
- Function: Heat-retaining, moisture-absorbing ceramic stone for optimal baking.
- Set: Includes pizza stone, stand, and cutter for 13" pizzas.
- Extras: Stainless steel pizza cutter is included.
- Moisture: Cordierite base eliminates excess moisture for crisp crusts.
- Durability: Handles extremes up to 1000°C without breaking.
- Satisfaction: Guaranteed product satisfaction and excellent customer service.
- Versatility: Fits most ovens and grills, ideal for various cooking methods.
- Quality: Cordierite stone ensures durable and high-grade baking performance.
- Cleaning: Scrape off excess food and scrub under water.
- Materials: Made of safe material and odorless.
- Versatility: Ideal for baking pizzas, cookies, and bread.
- Size: XL dimensions (38 x 30 x 1.5 cm) and 3 kg weight offer ample space.
- Heat: Retains heat longer than metal trays for even cooking.
- Quality: High-quality cordierite stone ensures professional pizza baking results.
- Safety: Made from food-grade stoneware, free from harmful substances or odors.
- Durability: Withstands up to 800°C and offers robust thermal stability.
- Quality: Achieve pizzeria-quality pizzas at home effortlessly.
- Set: Includes high-quality pizza peel for easy use.
- Health: Guaranteed free of harmful substances.
- Versatility: Suitable for oven, charcoal, or gas grill.
- Durability: Made from mineral blend, withstands high temperatures up to 428°F.
- Versatility: Perfect for pizzas, bread, and other baked goods in ovens.
- Crispiness: Achieve amazing crispy crust pizzas with even heat distribution.
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- Read the definitive pizza stone buying guide
- View the pizza stone picks and see how they rank in the top list
pizza stone buying guide
Do you want to buy a good pizza stone? This is all you need to know.
A short explanation: What are pizza stones?
A pizza stone is a type of baking stone that is used to bake homemade pizzas in a conventional oven. Made from various materials like stone, brick, or tile, a good pizza stone features a flat shape and a slightly rough surface, very similar to the type of oven that is used to make traditional pizzas. The stone is simply placed in a conventional oven and allowed to heat, with the porous material extracting moisture to create a nice crispy crust.
What are the benefits of good pizza stones?
The best pizza stones work to create a unique cooking environment for making pizzas. Typically, the stone is left in the oven for several hours so that it reaches a high temperature, the idea being that you then place a uncooked pizza on top of the stone so that it cooks the base in a short amount of time. This setup creates an oven similar to those used by professional pizza chefs, making it a great buy for any pizza lover!
How to choose the best pizza stone in 2024?
Finding the best pizza stone can be difficult if you don’t know what to look for, so here are some things to consider:
- Material: Pizza stones are typically made from three types of materials, although composite and metal options are available. However, the best pizza stone is believed to be the classic design, which features a round piece of natural stone with a raised edge. This material absorbs moisture to create a crispy crust. The most popular choices for a pizza stone are clay and cordierite, as these can withstand high temperatures for a prolonged length of time. Composite materials are also good provided they are dense enough to absorb water and produce a crispy base.
- Size: Pizza stones are available in various sizes, and a good one to choose is anything over 14”, as this should provide enough space to cook a large pizza. Smaller sizes are fine but you will be more limited on the size of the pizzas you can make. Also, remember to check that the pizza stone can fit inside your oven. A round or rectangular pizza stone with an 15” diameter or length should fit inside most household ovens. If your oven has a pizza compartment, then consider a pizza stone that matches the size of this.
- Shape: Pizza stones are typically round or rectangular in shape, with not too much variation beyond this. Round pizza stones are the best option if you prepare pizzas by laying toppings over the dough. If you make a lot of Sicilian or Chicago-style pizzas, then a rectangular stone is the best choice. To make, bake, and serve a pizza using a stone, round shape is the most practical and convenient.
Which types of pizza stones are available to buy in the UK?
Pizza stones are available in various shapes and designs, with some of the best-selling options including:
- Round Pizza Stones: The classic pizza stone shape, these are usually available in a few sizes and are intended for use with a round pizza tray or slide to make a circular pizza. They can also be used for cooking rounds of bread too.
- Square Pizza Stones: Square pizza stones are usually much the same in size to round stones, so are great for cooking similarly sized pizzas. The flat edge of a square stone also makes it great for cooking flatbreads, puff pastries, and many types of doughs.
- Pizza Stones with Rack: Some pizza stones come with a rack, which is handy for transferring them to and from the oven as well as for cutting and serving. The rack’s most useful feature is likely to be its marbled surface, which prevents a pizza from sweating by allowing air to circulate on the serving.